Is Simple Mills Gluten-Free Toasted Pecan Crunchy Almond Flour Cookies Gluten Free?
Description
Crunchy cookies offer a toasty, nutty flavor with a crisp, slightly crumbly texture; commonly eaten as a standalone snack, paired with coffee or tea, or crumbled over desserts. Customer reviews frequently note consistent crunch and pleasant toasted notes, while some mention occasional dryness, small portions, and delicate packaging, shipping concerns.
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Description
Crunchy cookies offer a toasty, nutty flavor with a crisp, slightly crumbly texture; commonly eaten as a standalone snack, paired with coffee or tea, or crumbled over desserts. Customer reviews frequently note consistent crunch and pleasant toasted notes, while some mention occasional dryness, small portions, and delicate packaging, shipping concerns.
Ingredients
Nut Flour Blend (Almonds, Pecans, Coconuts), Tapicoa Starch, Organic Coconut Sugar, Organic Coconut Oil, Arrowroot, Vanilla Extract, Tigernuts, Sea Salt, Baking Soda, Rosemary Extract (For Freshness), Cream Of Tartar, Contains: Pecans, Almonds, Coconuts
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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