Is Berryhill Chocolate Flavored Syrup Low FODMAP?

Description
This chocolate-flavored syrup delivers a sweet, cocoa-forward taste with a smooth, moderately thick texture that pours and drizzles easily. Consumers report reliable flavor for milk, ice cream, coffee, pancakes and baking, noting consistent taste, good value, and occasional comments about bottle pour control and mixability in recipes across serving sizes.

Description
This chocolate-flavored syrup delivers a sweet, cocoa-forward taste with a smooth, moderately thick texture that pours and drizzles easily. Consumers report reliable flavor for milk, ice cream, coffee, pancakes and baking, noting consistent taste, good value, and occasional comments about bottle pour control and mixability in recipes across serving sizes.
Ingredients
High Fructose Corn Syrup, Corn Syrup, Water, Cocoa Processed With Alkali, Sugar, Contains 2% Or Less Of Potassium Sorbate (preservative), Salt, Mono-and Diglycerides, Xanthan Gum, Polysorbate 60, Vanillin (artificial Flavor). May Contain Traces Of Milk, Egg, Wheat, And Soy.
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.


