Is Best Foods Mayonnaise Light - 15 Fl. Oz. Vegetarian?

Description
Creamy, mildly tangy spread with smooth, spreadable texture widely used on sandwiches, in salads, and as a base for dips and dressings. Reviewers often note its milder flavor and easy spreadability; opinions vary on richness, some preferring it for everyday use while others find it less robust than traditional versions.

Description
Creamy, mildly tangy spread with smooth, spreadable texture widely used on sandwiches, in salads, and as a base for dips and dressings. Reviewers often note its milder flavor and easy spreadability; opinions vary on richness, some preferring it for everyday use while others find it less robust than traditional versions.
Ingredients
WATER, SOYBEAN OIL, MODIFIED FOOD STARCH (CORN, POTATO), EGGS, SUGAR, SALT, VINEGAR, LEMON JUICE CONCENTRATE, SORBIC ACID AND CALCIUM DISODIUM EDTA (USED TO PROTECT QUALITY) (SORBIC ACID (USED TO PROTECT QUALITY) AND CALCIUM DISODIUM EDTA (USED TO PROTECT QUALITY)), NATURAL FLAVOR, EXTRACTIVES OF PAPRIKA, VITAMIN E. **INGREDIENT NOT IN MAYONNAISE.
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.


