This product may or may not be low FODMAP as it lists 1 ingredient that could be moderate or high FODMAP depending on source or serving size.

Is Beyond Good Chocolate, Heirloom, Pure Dark, Madagascar, 70% Cocoa Low FODMAP?

This product may or may not be low FODMAP as it lists 1 ingredient that could be moderate or high FODMAP depending on source or serving size.
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Description

Intense dark bar offers pronounced bitter-sweet depth with subtle floral and red-fruit notes; texture is smooth with a firm snap and clean melt. Commonly used for snacking, pairing with coffee or wine, and baking. Reviewers note consistent flavor intensity, refined mouthfeel, and suitability both for regular tasting and culinary applications.

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Ingredients

Organic Madagascar Cocoa Beans, Organic Cane Sugar, Organic Cocoa Butter, Organic Sunflower Lecithin (emulsifier). May Contain Traces Of Milk & Tree Nuts.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

Explore other diets

Often paired with Low FODMAP

Gluten FreeYes

Yes! We believe this product is gluten free as there are no gluten ingredients listed on the label.

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Dairy FreeYes

Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.

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Where to buy

Beyond Good Chocolate, Heirloom, Pure Dark, Madagascar, 70% Cocoa is available at 2 retailers

Whole FoodsAmazon

About this product

Candy · Bar

Flavor
BitterRichChocolatey
Texture
HardSmooth
Commonly used for
SnackingBaking
Low FODMAP? Beyond Good Chocolate, Heirloom, Pure Dark, Madagascar, 70% Cocoa | Spoonful