Is Beyond Meat Beyond Beef Feisty Plant Based Crumbles - 10 Oz. Low FODMAP?

Description
Seasoned, pepper forward flavor and coarse, crumbly texture mimic cooked ground meat; cooks quickly and browns evenly. Commonly used in tacos, chili, pasta sauces, burritos, and grain bowls. Reviewers note convenient preparation, bold taste, adaptable seasoning, and occasional dryness or uneven crumbling depending on heat and stirring for many households.

Description
Seasoned, pepper forward flavor and coarse, crumbly texture mimic cooked ground meat; cooks quickly and browns evenly. Commonly used in tacos, chili, pasta sauces, burritos, and grain bowls. Reviewers note convenient preparation, bold taste, adaptable seasoning, and occasional dryness or uneven crumbling depending on heat and stirring for many households.
Ingredients
Water, Pea Protein, Canola And Sunflower Oil, Spice, Rice Flour, Tomato Powder, Sugar, Potassium Chloride, Contains 0,5% Or Less: Yeast Extract, Citric Acid, Tapioca Maltodextrin, Onion Extract, Acacia Gum, Salt, Chili Pepper Extract, Natural Flavor, Garlic Extract, Paprika Extract (For Color), Peas Are Legumes, People With Severe Allergies To Legumes Like Peanuts Should Be Cautious When Introducing Pea Protein Into Their Diet Because Of The Possibility Of A Pea Allergy, Contains No Peanuts Or Tree Nuts, Contains No Peanuts Or Tree Nuts
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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