Is Beyond Steak Plant-Based Seared Tips Original Gluten Free?
Description
Seared tips deliver a savory, browned exterior and chewy, meat-like texture that holds sauces well; commonly used in stir-fries, fajitas, sandwiches, salads, bowls and tacos, with reviewers praising texture and convenience while noting mild seasoning, occasional inconsistency in size and risk of drying if overcooked and some mention price concerns.
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Description
Seared tips deliver a savory, browned exterior and chewy, meat-like texture that holds sauces well; commonly used in stir-fries, fajitas, sandwiches, salads, bowls and tacos, with reviewers praising texture and convenience while noting mild seasoning, occasional inconsistency in size and risk of drying if overcooked and some mention price concerns.
Ingredients
Water, Wheat Gluten, Faba Bean Protein, Expeller-pressed Canola Oil, Salt, Natural Flavor, And Less Than 1% Of Spice, Garlic Powder, Onion Powder, Pomegranate Concentrate, Yeast Extract, Sunflower Lecithin, Fruit And Vegetable Juice Color. Contains: Wheat. May Contain Soy.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.