Is BFree Gluten Free Stone Baked Pitta Bread 220g Vegan?
Description
Stone-baked flatbread offers a mild, toasty flavor with a soft, pliable interior and slightly crisped edges; commonly used for sandwiches, wraps, heating, dipping, or stuffing. Customer reviews frequently mention satisfying texture and convenient size, though some note occasional tearing or variability between batches, and often recommend gentle warming before use.
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Description
Stone-baked flatbread offers a mild, toasty flavor with a soft, pliable interior and slightly crisped edges; commonly used for sandwiches, wraps, heating, dipping, or stuffing. Customer reviews frequently mention satisfying texture and convenient size, though some note occasional tearing or variability between batches, and often recommend gentle warming before use.
Ingredients
Water, Rice Flour, Maize Starch, Potato Starch, Tapioca Starch, Corn Flour, Thickeners (Hydroxypropylmethyl Cellulose, Xanthan Gum, Guar Gum, Carboxymethyl Cellulose), Bamboo Fibre, Humectant (Glycerine), Inulin, Yeast, Psyllium Husk, Pea Protein, Potato Fibre, Pea Fibre, Apple Juice concentrates, Rapeseed Oil, Fermented Corn, Sourdough (Fermented Corn and Quinoa Flour), Salt, Preservative (Sorbic Acid), Acids (Citric Acid, Tartaric Acid, Malic Acid), Raising Agent (Glucono-Delta-Lactone)
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
Reviews
One of my favourites
Perfect from fresh or frozen, and even better toasted one of my favourite things to have with hummus
Super Versatile
I eat this bread multiple times a day. Tastes great and easy to make into pita wraps.