Is Bibigo Chicken Japchae Noodles Gluten Free?

Ingredients

Cooked Glass Noodles (water, Sweet Potato Starch, Vegetable Oil), Cooked White Chicken Meat (white Chicken Meat, Water, Potato Starch, Salt, Rosemary Extract), Sauce (soy Sauce [water, Soybeans, Wheat, Salt, Alcohol, Vinegar], Light Brown Sugar, Water, Sesame Oil, Garlic, Onion, Contains 2% Or Less Of Chicken Base [chicken Meat With Natural Juices, Salt, Sugar, Yeast Extract, Chicken Fat, Onion Powder, Turmeric, Natural Flavor, Spice Extractive], Modified Food Starch, Rice Vinegar, Sesame Seeds, Vegetable Oil, Natural Flavor [canola Oil, Sesame Oil, Natural Flavor], Black Pepper, Natural Flavor [sunflower Oil, Natural Flavor], Xanthan Gum, Red Pepper), Orange Carrot, Yellow Carrot, Red Bell Pepper, Spinach, Onion. Contains Soy, Wheat and Sesame.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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About this product

Frozen Meal · Frozen