Is BIMBO, PANETTONE FLAVORED SWEETBREAD, CARAMEL, CARAMEL Low FODMAP?

Ingredients

WHEAT FLOUR, SUGAR, SPRINKLES [SUGAR, CORN STARCH, CANOLA OIL, CRYSTALLINE FRUCTOSE, DEXTROSE, CORN SYRUP SOLIDS, NATURAL AND ARTIFICIAL FLAVOR, WHEAT STARCH, SALT, CARAMEL COLOR, SOY LECITHIN], VEGETABLE OIL SPREAD [SOYBEAN AND/OR PALM OIL, WATER, SOY LECITHIN, MONOGLYCERIDES, SALT, POTASSIUM SORBATE (PRESERVATIVE), CITRIC ACID, ARTIFICIAL FLAVOR, BETA CAROTENE], EGG YOLK, VEGETABLE SHORTENING (PALM), WHEAT GLUTEN, MONO AND DIGLYCERIDES OF FATTY ACIDS, DATEM, ENZYMES, ASCORBIC ACID, NON FAT MILK POWDER, YEAST, SALT, ARTIFICIAL FLAVOR, CALCIUM PROPIONATE (PRESERVATIVE), FERRIC PHOSPHATE, NIACIN, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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