Is Birds Eye Oven Bake Fish Fillets Lightly Battered 425G Alpha-Gal?
Description
Oven-ready fillets deliver a mild, savory flavor with a crisp outer coating and a tender, flaky interior; commonly heated in the oven and served with chips, salads, or in sandwiches. Reviewers praise convenience and consistent taste, while some note uneven crisping and modest portion sizes, often chosen for quick meals.
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Description
Oven-ready fillets deliver a mild, savory flavor with a crisp outer coating and a tender, flaky interior; commonly heated in the oven and served with chips, salads, or in sandwiches. Reviewers praise convenience and consistent taste, while some note uneven crisping and modest portion sizes, often chosen for quick meals.
Ingredients
Alaskan *pollock* or New Zealand *hoki* fillets (55%). Batter (45%) (water, *wheat* flour, canola oil, *soy* flour, acidity regulators (450, sodium bicarbonate, 341), salt, *wheat* gluten, *wheat* starch, maltodextrin, spice extracts (pepper, clove), natural flavour). *Contains fish, soy and wheat.*
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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