This product may or may not be vegetarian as it lists 2 ingredients that could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Birds Eye Riced Cauliflower Fried Rice Style Vegetarian?

This product may or may not be vegetarian as it lists 2 ingredients that could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.
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Ingredients

Blanched Cauliflower, Water, Onions, Carrots, Peas, Scrambled Eggs (whole Eggs, Modified Corn Starch, Salt, Citric Acid, Xanthan Gum), Soy Sauce (water, Soybeans, Wheat, Salt), 2% Or Less Of The Following: Modified Corn Starch, Garlic, Soy Sauce Powder (soy Sauce (fermented Soybeans, Wheat And Salt), Maltodextrin, Salt), Sesame Seed Oil, Brown Sugar, Canola Oil, Soy Sauce (water, Wheat, Soybeans, Salt, Alcohol, Vinegar, Lactic Acid), Rice Vinegar, Cooking Wine (white Wine, Natural Flavor, Salt), Garlic Powder, Ground Ginger, Sugar, Ginger Chili Paste (red Chili Peppers, Distilled Vinegar, Salt, Xanthan Gum), Salt, Xanthan Gum, Locust Bean Gum. Contains: Egg, Soy, Wheat.

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

Where to buy

Birds Eye Riced Cauliflower Fried Rice Style is available at 2 retailers

SafewayVons

About this product

Frozen Meal · Frozen

Flavor
SavorySaltyUmamiGarlicky
Texture
Soft
Commonly used for
Side DishMeal Prep
Vegetarian? Birds Eye Riced Cauliflower Fried Rice Style | Spoonful