Is Birds Eye Southern Fried Chicken In Breadcrumbs Low FODMAP?
Description
Golden, seasoned coating yields a crisp exterior and tender, moist interior; flavor evokes Southern-style spice without excessive heat. Commonly served as a quick main with sides, sliced for sandwiches, or offered as snack portions. Reviewers note reliable convenience and crispness when cooked properly, with occasional variability in coating coverage.
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Description
Golden, seasoned coating yields a crisp exterior and tender, moist interior; flavor evokes Southern-style spice without excessive heat. Commonly served as a quick main with sides, sliced for sandwiches, or offered as snack portions. Reviewers note reliable convenience and crispness when cooked properly, with occasional variability in coating coverage.
Ingredients
Chicken Breast (53%), Water, Flour (rice, Ground Chickpea, Maize), Rapeseed Oil, Starch (maize, Potato), Rice Semolina, Spices, Salt, Yeast Extract, Maltodextrin, Garlic Powder, Onion Powder, Natural Flavouring, Raising Agents (disodium Diphosphate, Sodium Bicarbonate), Sage, Dextrose, Garlic Extract, Sunflower Oil, Onion Oil, Spice Extracts. May Also Contain Egg.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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