Is Biscuits, Cocoa Low FODMAP?

Ingredients

Wheat Flour, Cocoa Cream (Sugar, Hydrogenated Palm Oil, Wheat Flour, Cocoa Powder, Soy Lecithin, Natural Flavour, Salt), Sugar, Hydrogenated Palm Oil, Fructose Syrup, Glucose, Leavenings (Ammonium Bicarbonate, Sodium Bicarbonate, Sodium Acid Pyrophosphate), Whey Powder, Salt, Soy Lecithin, Citric Acid, Natural Flavour, Sodium Metabisulphite, Contains Statement: Tree Nuts, Peanuts And Sesame Seeds

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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