Is BLACKENED HAND-SEASONED ATLANTIC SALMON FILLETS, BLACKENED Dairy Free?
Description
The fillets deliver a pronounced smoky, peppery surface and moist, flaky interior. Commonly heated, seared, or broiled for quick weeknight dinners, they pair with sides or salads. Customer feedback often cites consistent seasoning and convenient preparation, though some periodically mention variable spice intensity and occasional packaging variability across retail batches.
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Description
The fillets deliver a pronounced smoky, peppery surface and moist, flaky interior. Commonly heated, seared, or broiled for quick weeknight dinners, they pair with sides or salads. Customer feedback often cites consistent seasoning and convenient preparation, though some periodically mention variable spice intensity and occasional packaging variability across retail batches.
Ingredients
Salmon (Color, Added), Water Spices (Including Paprika (Color), Salt, Granulated Garlic, Granulated Onion, Vinegar Powder Maltodextrin, White Distilled Vinegar, Modified Food Starch, Natural Lemon Flavor Sucrose, Lemon Oil
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.