Is Bloom Sparkling Energy Drink Gluten Free?
Description
Bright citrus-berry flavor with light, persistent carbonation and a crisp, bubbly mouthfeel. Consumers commonly drink it chilled as a quick pick-me-up, post-exercise refresher, or mixer in cocktails. Reviews note consistent fizziness and portability, praising flavor intensity while some cite excessive sweetness or an overly strong aftertaste and occasional packaging dents.
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Description
Bright citrus-berry flavor with light, persistent carbonation and a crisp, bubbly mouthfeel. Consumers commonly drink it chilled as a quick pick-me-up, post-exercise refresher, or mixer in cocktails. Reviews note consistent fizziness and portability, praising flavor intensity while some cite excessive sweetness or an overly strong aftertaste and occasional packaging dents.
Ingredients
Carbonated Water, Citric Acid, Galactan, Prebiotic Fiber, Taurine, Natural Flavors, L-theanine, Caffeine (from Green Coffee Bean Extract), Potassium Benzoate (preservative), Sucralose, Potassium Citrate, Vegetable Juice, Asian Ginseng (panax Ginseng) Root Extract, Patented Lychee Fruit Extract And Green Tea Extract, Apple Cider Vinegar, Niacinamide, Pyridoxine Hcl (vitamin B6), Riboflavin, Cyanocobalamin (vitamin B12)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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