Is Blount Clam Shack Shrimp & Corn Chowder Gluten Free?

Ingredients

Water , Light Cream , Potatoes , Onions , Shrimp ( Shrimp , Salt , Sodium Tripolyphosphate ) , Corn , Red Bell Peppers , Contains 2% Or Less Of : Roasted Corn , Sugar , Butter ( Cream , Salt ) , Modified Food Starch , Wheat Flour , Soybean Oil , Salt , Roast Flavor ( Sunflower Oil , Natural Flavor , Soy Lecithin ) , Shrimp Flavor ( Shrimp , Salt ) , Garlic In : Oil ( Garlic , Soybean Oil , Water , Citric Acid [ Acidifying Agent ] ) and Spices .

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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