Yes! The manufacturer claims that this product is gluten free.

Is Blue Plate Olive Oil Light Mayonnaise - 18 fl oz Gluten Free?

Yes! The manufacturer claims that this product is gluten free.
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Description

This light spread offers a mild, tang-forward flavor with a smooth, creamy but slightly airy texture; shoppers commonly use it as a sandwich spread, base for dressings and dips, or mixed into salads. Reviews note pleasant spreadability and milder taste, while some customers describe a thinner mouthfeel and less richness.

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Ingredients

Water, Olive Oil, Canola Oil, Soybean Oil, Egg Yolks, Modified Food Starch*, Distilled Vinegar, Sugar, Salt, Xanthan Gum*, Gellan Gum*, Potassium Sorbate* And Calcium Disodium Edta (To Protect Quality), Natural Flavor, Beta Carotene* (Color), Mixed Tocopherols* (To Preserve Freshness). *Ingredients Not Found In Regular Mayonnaise.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Where to buy

Blue Plate Olive Oil Light Mayonnaise - 18 fl oz is available at 3 retailers

KrogerTargetAmazon

About this product

Spread · Bottle, Liquid

Flavor
SavoryTangyAcidic
Texture
Creamy
Commonly used for
SandwichSaladDippingTopping
Gluten Free? Blue Plate Olive Oil Light Mayonnaise - 18 fl oz | Spoonful