Is BLUE RASPBERRY WITH MICRO-CANDIES SUGAR FREE GUM, BLUE RASPBERRY Low FODMAP?

Ingredients

Xylitol, Sorbitol, Chewing Gum Base, Glycerol, Maltitol Syrup, Contains Less Than 2% Of: Malic Acid, Artificial Flavors, Citric Acid, Tartaric Acid, Aspartame, Carrageenan, Coconut Fat, Sucralose, Lecithin (Soy), Acesulfame K, Sucrose Fatty Acid Esters, Bht To Maintain Freshness, Blue 1 Lake, Color (Carmines)

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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