Is BLUEBERRY BLACKBERRY FRUIT ON THE BOTTOM LOWFAT YOGURT, BLUEBERRY BLACKBERRY Vegetarian?


Ingredients
CULTURED GRADE A REDUCED FAT MILK, WATER, BLUEBERRIES, CANE SUGAR, MODIFIED FOOD STARCH, BLACKBERRY PUREE, CONTAINS LESS THAN 1% OF MILK PROTEIN CONCENTRATE, KOSHER GELATIN, NATURAL FLAVORS, LACTIC ACID, AGAR AGAR, FRUIT JUICE AND VEGETABLE JUICE (FOR COLOR), CARRAGEENAN, XANTHAN GUM, STEVIA LEAF EXTRACT, SODIUM CITRATE, VITAMIN D3, MALIC ACID. CONTAINS THE ACTIVE CULTURES L. BULGARICUS, S. THERMOPHILUS AND BIFIDOBACTERIUM LACTIS DN 173-010
Look up any ingredient →What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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