Is Blueline Seafood Crumbed Fish Fingers 1kg Gluten Free?

Ingredients

Filling (60%) {Fish (Pollock Theragra Chalcogramma or Whiting Micromesistius Australis) (50%), Breadcrumb (Wheat Flour, Water, Sugar, Yeast, Salt), Water, Corn Starch, Mineral Salts (451, 452), Guar Gum}, Crumb (16%) (Wheat Flour, Corn Starch, Shortening (from Soybean Oil), Salt, Glucose, Yeast, Stabiliser (475), Antioxidant (300), Bulking Agent (510), Firming Agent (516), Enzyme (Amylase), Emulsifier (542), Colour (160c)), Batter Mix (12%) (Wheat Flour, Corn Starch, Salt, Emulsifiers (341, 450, 475), Thickener (1420), Acidity Regulator (500), Soybean Oil

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Where to buy

Blueline Seafood Crumbed Fish Fingers 1kg is available at 1 retailer

About this product

Seafood · Frozen, Piece