Is Bob Evans Gluten-Free Family Size Original Mashed Potatoes, 32 oz Tray Gluten Free?
Description
Ready-to-serve mashed potatoes deliver a creamy, smooth texture with a mild savory flavor, commonly served as a side for holiday dinners, weeknight meals, or potlucks; reviewers note consistent reheating, convenient family-sized portions, homestyle taste, and easy preparation, while occasional comments cite irregular texture or lukewarm spots, in some cases reported.
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Description
Ready-to-serve mashed potatoes deliver a creamy, smooth texture with a mild savory flavor, commonly served as a side for holiday dinners, weeknight meals, or potlucks; reviewers note consistent reheating, convenient family-sized portions, homestyle taste, and easy preparation, while occasional comments cite irregular texture or lukewarm spots, in some cases reported.
Ingredients
POTATOES, MILK, BUTTER (CREAM, SALT), MARGARINE (SOYBEAN OIL, WATER, SALT, WHEY SOLIDS, HYDROGENATED COTTONSEED OIL, VEGETABLE MONO AND DIGLYCERIDES, SOY LECITHIN, SODIUM BENZOATE [PRESERVATIVE], CITRIC ACID, ARTIFICIAL FLAVOR, VITAMIN A PALMITATE, DIACETYL TARTARIC ACID OF ESTER OF MONO AND DIGLYCERIDES, CALCIUM SILICATE [ANTICAKING AGENT]), PRESERVATIVE (ARTIFICIAL COLOR, POTASSIUM SORBATE, SALT, AND SOYBEAN OIL), SODIUM ACID PYROPHOSPHATE, SPICE.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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