Is Bob’s Red Mill Oats, Organic Extra Thick Rolled Oats, Whole Grain, 32 oz (Case of 4) Gluten Free?
Description
Extra-thick rolled oats offer a mildly nutty flavor and hearty, chewy texture that holds shape during cooking, producing a creamy porridge. Commonly used for hot cereal, overnight oats, baking, granola, and bars. Customer reviews cite consistent quality, good value in bulk packaging, and occasional variability in flake thickness across batches.
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Description
Extra-thick rolled oats offer a mildly nutty flavor and hearty, chewy texture that holds shape during cooking, producing a creamy porridge. Commonly used for hot cereal, overnight oats, baking, granola, and bars. Customer reviews cite consistent quality, good value in bulk packaging, and occasional variability in flake thickness across batches.
Ingredients
Whole Grain Oats, Manufactured In A Facility That Also Uses Tree Nuts Soy, Wheat And Milk, Manufactured In A Facility That Also Uses Tree Nuts Soy, Wheat And Milk
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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