Is Bolthouse Farms Dill Pickle Ranch Yogurt Dressing & Dip Vegetarian?


Ingredients
CALCIUM, POTASSIUM, FILTERED WATER, BUTTERMILK (CULTURED NONFAT MILK, MILK, SODIUM CITRATE, VITAMIN A PALMITATE), SOUR CREAM, PICKLE RELISH (CUCUMBERS, DISTILLED VINEGAR, SALT, CALCIUM CHLORIDE, XANTHAN GUM), YOGURT (CULTURED PASTEURIZED GRADE A MILK, CREAM, PECTIN), NATURAL FLAVORS, CUCUMBER, SOYBEAN OIL, WHEY PROTEIN CONCENTRATE, REDUCED ACID PINEAPPLE JUICE, CONTAINS 2% OR LESS: DISTILLED VINEGAR, XANTHAN GUM, SALT, MALTODEXTRIN, EGG YOLKS, DILL, BLACK PEPPER, GARLIC POWDER, ONION POWDER, YEAST EXTRACT, CITRIC ACID, SUGAR, SPICES, PARSLEY, TARTARIC ACID, MUSTARD SEED. CONTAINS: EGG, MILK.
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.


