Is Border Classic Sharing Pack Biscuits 400g Gluten Free?

Ingredients

Wheat Flour (Calcium, Iron, Niacin, Thiamin), Sugar, Vegetable Oil (Palm, Rapeseed), Butter , Milk Chocolate (42%) (Sugar, Cocoa Mass, Cocoa Butter, Whole Milk Powder, Whey ( Milk ) Powder, Lactose, Emulsifier: Soya Lecithin), Plain and Milk Chocolate Chips (18%) (Sugar, Cocoa Mass, Cocoa Butter, Milk Fat, Emulsifier: Soya Lecithin, Natural Flavouring), Oats (12%), Sultanas, Butterscotch (7%) (Sugar, Glucose Syrup, Brown Sugar, Vegetable Fat: Shea Oil, Palm Oil, Sunflower Lecithin, Butter , Sweetened Condensed Skimmed Milk , Salt, Emulsifier: Soya Lecithin, Natural Flavour), Inverted Sugar Syrup, Cornflour, Cocoa Powder, Raising Agents (Ammonium Bicarbonate, Disodium Diphosphate, Sodium Carbonate), Salt, Whole Egg Powder, Skimmed Milk Powder, Flavour (Vanilla Custard), Vanilla Extract, Milk Chocolate: Dry Cocoa Solids 25% minimum; Milk Solids 14% minimum, Plain Chocolate: minimum Cocoa Solids 40%

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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