This product may or may not be gluten free as it lists 2 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Boulder Canyon Thin and Crispy Cheddar Sour Cream Flavored Potato Chip Gluten Free?

This product may or may not be gluten free as it lists 2 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Description

Thin, crispy chips offer pronounced cheddar and tangy sour cream flavor with a firm, airy crunch. Commonly used as a ready snack, party offering, or accompaniment for dips, they also hold up well to scooping. Customer reviews often note bold seasoning and satisfying crispness, with occasional comments about seasoning intensity.

Ingredients

Potatoes, Avocado Oil, Whey, Salt, Onion Powder, Sour Cream (cultured Cream, Nonfat Milk, Vitamin E (to Protect Flavor), Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Natural Flavors, Yeast Extract, Citric Acid, Garlic Powder, Lactic Acid Powder, Paprika Extract (for Color), Sodium Phosphate. Contains Milk.

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Gluten Free? Boulder Canyon Thin and Crispy Cheddar Sour Cream Flavored Potato Chip | Spoonful