Is Brazi Bites Brazilian Cheese Bread Garlic Asiago 18 Count - 11.5 Oz Gluten Free?

Description
Brazi Bites Brazilian Cheese Bread Garlic Asiago 18 count 115 oz is a delicious and convenient product made from a family recipe. It is crafted with wholesome ingredients, including tapioca flour and asiago cheese. Brazi Bites is naturally gluten-free, grain-free, nut-free, and soy-free, making it a versatile option for those with dietary restrictions. People rave about the taste of Brazi Bites and find them great as appetizers or paired with other regional foods like Italian cuisine. Enjoy the flavorful combination of garlic and asiago cheese in every bite of Brazi Bites.

Description
Brazi Bites Brazilian Cheese Bread Garlic Asiago 18 count 115 oz is a delicious and convenient product made from a family recipe. It is crafted with wholesome ingredients, including tapioca flour and asiago cheese. Brazi Bites is naturally gluten-free, grain-free, nut-free, and soy-free, making it a versatile option for those with dietary restrictions. People rave about the taste of Brazi Bites and find them great as appetizers or paired with other regional foods like Italian cuisine. Enjoy the flavorful combination of garlic and asiago cheese in every bite of Brazi Bites.
Ingredients
Tapioca Flour, Eggs, Asiago Cheese (Pasteurized Part-skimmed Cow's Milk, Cheese Cultures, Salt, Enzymes), Milk, High-oleic Safflower Oil, Filtered Water, Salt, Garlic Granules, Roasted Garlic Granules, Parsley, Tapioca Flour, Parsley
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


