Is Tiger Glucose Biscuit Gluten Free?
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500K+ users • 4.6★ rating
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Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Wheat Flour, Sugar, Palm Oil, Invert Sugar & Corn Syrup, Ammonium Bicarbonate & Sodium Bicarbonate (leavening), Salt, Milk, Soya Lecithin, Mono & Diglycerides Of Fatty Acids And Sodium Stearoyl 2 - Lactylate (emulsifiers), Artificial Flavours, Milk, Vanilla And Sodium Metabisulphite (dough Conditioner). Contains Statement: Wheat, Soya, Milk, And Sulfites.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Tiger Glucose Biscuit is available at 1 retailer
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