Is BROOKLYN BRINE CO., SPICY MAPLE BOURBON PICKLE Low FODMAP?
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Ingredients
CUCUMBER, APPLE CIDER VINEGAR, WATER, ORGANIC NY STATE MAPLE SYRUP, ORGANIC CANE SUGAR, SEA SALT, MCKENZIE BOURBON WHISKEY, CORIANDER SEED. MUSTARD SEED, SPANISH ONION, RED CHILI FLAKE, HABANERO PEPPER, BLACK PEPPERCORN, TURMERIC.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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