Is Brown & Polson Original Patent Cornflour Vegetarian?
Description
Finely milled cornflour has a neutral taste and powdery texture, producing a smooth, silky consistency when cooked. Commonly used to thicken sauces, gravies, soups, puddings, pie fillings or to dust items before frying. Reviews cite reliable thickening and smooth dissolution, though occasional clumping occurs if added directly to hot liquid.
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Description
Finely milled cornflour has a neutral taste and powdery texture, producing a smooth, silky consistency when cooked. Commonly used to thicken sauces, gravies, soups, puddings, pie fillings or to dust items before frying. Reviews cite reliable thickening and smooth dissolution, though occasional clumping occurs if added directly to hot liquid.
Ingredients
Cornflour
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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Often paired with Vegetarian
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Where to buy
Brown & Polson Original Patent Cornflour is available at 4 retailers
About this product
Grain · Powder