Is Brownberry Organic Non GMO Bread 22 Grains & Seeds - 27 Oz Gluten Free?
Description
Robust, slightly nutty flavor with a dense, chewy crumb and crisp toasted edges; reviewers commonly note sturdy slices that hold up in sandwiches and paninis, and enhanced aroma when toasted. Typical uses include breakfast toast, deli-style sandwiches, and grilled melts; some reviewers report variability in slice thickness and freshness occasionally.
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Why it's not gluten free
- organic cracked wheat
- organic whole wheat flour
- organic rye flour
- organic wheat gluten
- khorasan wheat
- organic kamut
- organic spelt flour
- organic barley
- natural flavors
- cultured organic wheat starch
- organic oats
- +1 more
organic cracked wheat
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks. Wheat and all its derivatives contain gluten.
Note by Team Spoonful, Clinical nutrition experts
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Description
Robust, slightly nutty flavor with a dense, chewy crumb and crisp toasted edges; reviewers commonly note sturdy slices that hold up in sandwiches and paninis, and enhanced aroma when toasted. Typical uses include breakfast toast, deli-style sandwiches, and grilled melts; some reviewers report variability in slice thickness and freshness occasionally.
Scan products instantly
500K+ downloads • 4.6★ rating
Free download • No credit card
Ingredients
organic whole wheat flour, water, organic cracked wheat, organic sugar, organic wheat gluten, organic flaxseed, yeast, organic black and white sesame seeds, organic sunflower seeds, organic soybean oil, sea salt, organic pumpkin seeds, organic grain vinegar, organic rye flour, organic flaxmeal, organic millet, natural flavors, organic black chia seeds, organic kamut, khorasan wheat, organic kaniwa seeds, organic teff, organic brown rice, organic buckwheat flour, organic spelt flour, cultured organic wheat starch, organic poppy seeds, organic amaranth, organic barley, organic blue cornmeal, organic oats, organic triticale, organic sorghum flour, organic quinoa, citric acid
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
Details →No. This product is not low FODMAP as it lists 3 ingredients that are likely high FODMAP at 1 serving and 8 ingredients that could be moderate or high FODMAP depending on source or serving size.
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Where to buy
Brownberry Organic Non GMO Bread 22 Grains & Seeds - 27 Oz is available at 5 retailers
About this product
Bread · Loaf