Is Brunch Choc Chip Gluten Free?
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Ingredients
Copos de AVENA 24%, azúcar, jarabe de glucosa, estabilizante (sorbitol), grasas vegetales (palma, karité), harina de TRIGO integral 7%, jarabe de azúcar invertido, harina de arroz 4.5%, manteca de cacao, pasta de cacao, miel 2%, LECHE desnatada en polvo, salvado de TRIGO, suero de LECHE en polvo, LECHE entera en polvo, humectante (glicerol), grasa LÁCTEA, emulgentes (lecitinas de SOJA, E471, E476), SAL, EXTRACTO DE MALTA DE cebada, melaza, aromas. ALÉRGENOS: en MAYÚSCULAS, con cereales que contienen GLUTEN. Puede contener trazas de CACAHUETES, FRUTO CASCARA.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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About this product
Snack · Bar