Is BURRITO Gluten Free?

Ingredients

GLUTEN-FREE FLOUR TORTILLA(WHITE CORN MASA FLOUR AND A TRACE OF LIME, WATER, PREGELATINIZED RICE FLOUR, POTATO FLOUR, HIGH OLEIC SAFFLOWER OIL, CORN STARCH, XANTHAN GUM AND CULTURED DEXTROSE), REFRIED BEANS(BEANS, WATER, CANOLA OIL, SALT), RICE, SALSA(TOMATOES, TOMATO JUICE, (WATER, TOMATO CONCENTRATE, SALT, VITAMIN C), ONIONS, BELL PEPPERS, PEPPERS, PARSLEY, GARLIC, CILANTRO, APPLE CIDER VINEGAR, SPICES, SEA SALT, HERBS), TOFU(WATER, SOYBEANS, CALCIUM SULFATE), GMO FREE CORN, GARLIC SALT(GARLIC, SALT, GARLIC OIL).

Take it with you

Scan to open BURRITO in Spoonful

Point your phone camera at the code, the app opens right on this product with its results against 26 diets, allergies and intolerances.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Explore other diets

Similar Products

About this product

Snack · Roll