Is Butter Kernel, Kernel Corn Cream Style, 14.75 Ounce Low FODMAP?
Description
Sweet, tender corn kernels in a smooth, creamy base offer a mild, rich flavor and soft, spoonable texture. Commonly served as a side or incorporated into casseroles, soups, and cornbread. Reviewers note consistent creaminess, convenient shelf-stable packaging, familiar home-style taste, and easy weeknight preparation that suits quick family meals regularly.
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Description
Sweet, tender corn kernels in a smooth, creamy base offer a mild, rich flavor and soft, spoonable texture. Commonly served as a side or incorporated into casseroles, soups, and cornbread. Reviewers note consistent creaminess, convenient shelf-stable packaging, familiar home-style taste, and easy weeknight preparation that suits quick family meals regularly.
Ingredients
Corn, Water, Sugar, Cornstarch Modified, Salt
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.