Is Cabot Creamery Cooperative Sharp Light Natural Vermont Cheddar Cheese, 8 oz Vegan?
Description
An eight‑ounce sharp light Vermont cheddar offering bright, tangy flavor and a firm yet slightly crumbly texture that melts smoothly. Commonly sliced for sandwiches, grated over pasta, paired with crackers, or often used in cooked dishes. Reviewers note consistent flavor, good meltability, and broad versatility for snacking and everyday meals.
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Description
An eight‑ounce sharp light Vermont cheddar offering bright, tangy flavor and a firm yet slightly crumbly texture that melts smoothly. Commonly sliced for sandwiches, grated over pasta, paired with crackers, or often used in cooked dishes. Reviewers note consistent flavor, good meltability, and broad versatility for snacking and everyday meals.
Ingredients
Fresh Pasteurized Lowfat Milk, Cheese Cultures, Salt, Enzymes, Vitamin A Palmitate
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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