Is Cadbury Favourites Chocolates Low FODMAP?
Description
An assortment of individually wrapped chocolates offering smooth, creamy, aerated, chewy and crunchy textures with varied sweet flavors. Commonly purchased for sharing at gatherings, office treats, and seasonal gifting. Customer reviews highlight convenient assortment packaging, broad appeal across tastes, occasional uneven favorite distribution, and overall suitability for communal household snacking.
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Description
An assortment of individually wrapped chocolates offering smooth, creamy, aerated, chewy and crunchy textures with varied sweet flavors. Commonly purchased for sharing at gatherings, office treats, and seasonal gifting. Customer reviews highlight convenient assortment packaging, broad appeal across tastes, occasional uneven favorite distribution, and overall suitability for communal household snacking.
Ingredients
Sugar, Glucose Syrup,sup,1,/sup, Milk Solids, Cocoa Mass, Cocoa Butter, Sweetened Condensed Milk, Vegetable Oil, Peanuts, Vegetable Fat, Coconut (Sulphites), Glace Cherries (Cherries, Wheat Glucose Syrup, Colour , Food Acid , Sulphites), Invert Sugar, Wheat Flour Blend, Full Cream Milk, Biscuit (Wheat), Golden Syrup, Cocoa Powder, Thickener, Emulsifiers (Soy Lecithin, 476, 471, 442, 492), Humectant, Rice Crisps, Gelling Agents, Malt Extract,sup,2,/sup, Vegetable Gum, Salt, Hydrolysed Milk Protein, Maltodextrin, Gelatine, Stabilisers, Flavours, Colours (163, 150A, 150C, 120, 160C), Food Acids, Enzyme (Invertase), ^ Contains: Milk Chocolate, Dark Chocolate, White Chocolate, Milk Chocolate Contains Cocoa Solids 26%, Milk Solids Minimum 24%, Dark Chocolate Contains Cocoa Solids 44%, White Chocolate Contains Cocoa Solids 23%, Milk Solids 31%, 1 From Wheat And Corn 2 From Barley
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.