Is Cadbury Milk Chocolate Fingers Biscuits 114g Gluten Free?

Description
Smooth, sweet coating covers slender, crisp biscuit fingers, offering a balance of tender melt and crunchy bite; commonly used as a quick snack, lunchbox treat, or with tea and coffee for dunking. Reviewers often note enjoyable texture, kid appeal, portability, occasional softness in warm conditions and occasional packaging comments.

Description
Smooth, sweet coating covers slender, crisp biscuit fingers, offering a balance of tender melt and crunchy bite; commonly used as a quick snack, lunchbox treat, or with tea and coffee for dunking. Reviewers often note enjoyable texture, kid appeal, portability, occasional softness in warm conditions and occasional packaging comments.
Ingredients
Milk, Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Sugar, Vegetable Fats (Palm, Shea, Sal in varying proportions), Cocoa Butter, Cocoa Mass, Partially Inverted Sugar Syrup, Emulsifiers (E442, Soya Lecithins, E476), Salt, Raising Agents (Ammonium Carbonates, Sodium Carbonates), Flavourings
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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