Is Cadbury Mini Eggs Candy Gluten Free?
Description
Small, egg-shaped confections deliver a sweet, creamy interior with a crisp outer shell and a smooth melt-in-mouth finish; commonly used for snacking, baking, and seasonal decorations. Reviewers frequently note satisfying crunch and sweetness, popularity at holidays, occasional size inconsistency, and susceptibility to melting or damaged packaging during shipping in transit.
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Description
Small, egg-shaped confections deliver a sweet, creamy interior with a crisp outer shell and a smooth melt-in-mouth finish; commonly used for snacking, baking, and seasonal decorations. Reviewers frequently note satisfying crunch and sweetness, popularity at holidays, occasional size inconsistency, and susceptibility to melting or damaged packaging during shipping in transit.
Ingredients
Sugar, Milk ingredients, Modified palm and modified vegetable oil, Unsweetened chocolate, Cocoa butter, Soy lecithin, Gum arabic, Natural and artificial flavours, Titanium dioxide, Tartrazine, Brilliant blue FCF, Allura red. Contains: Milk, Soy. May contain: Peanut, Almond, Cashew, Hazelnut.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.