Is CADIA, ORGANIC WOOD-FIRED ITALIAN PIZZA, MARGHERITA Low FODMAP?

Ingredients

DOUGH: ORGANIC WHEAT FLOUR, WATER, ORGANIC EXTRA VIRGIN OLIVE OIL, SALT, BREWER'S YEAST. TOPPING: ORGANIC MOZZARELLA CHEESE (ORGANIC MILK, SALT, MICROBIAL RENNET, LACTIC BACTERIA), ORGANIC TOMATO SAUCE (ORGANIC TOMATOES, ORGANIC EXTRA VIRGIN OLIVE OIL ORGANIC OREGANO, ORGANIC BLACK PEPPER), ORGANIC PARMESAN CHEESE (ORGANIC MILK, SALT, MICROBIAL RENNET), ORGANIC BASIL.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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