Is Calbee Harvest Snaps Pea Original Salted Baked Crisps Gluten Free?

Description
Lightly salted, mildly savory crisps offer a thin, airy crunch that many reviewers describe as crisp and satisfying; commonly eaten straight from the bag, served with dips, or added to lunchboxes. Reviewers praise consistent flavor and portability, while some note occasional broken pieces and uneven seasoning intensity, and mild aroma.

Description
Lightly salted, mildly savory crisps offer a thin, airy crunch that many reviewers describe as crisp and satisfying; commonly eaten straight from the bag, served with dips, or added to lunchboxes. Reviewers praise consistent flavor and portability, while some note occasional broken pieces and uneven seasoning intensity, and mild aroma.
Ingredients
<div>Green Peas (65%), Vegetable oil [with Antioxidant (307b)], Rice, Seasoning (4%) [Sugar, Salt, Maltodextrin, Yeast Extract, Vegetable Oil, Flavour Enhancner (635), Anti-caking agent (551), Food Acid (330)], Stabiliser (170).</div>
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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