Is Calbee Harvest Snaps Pea Salt & Vinegar Baked Crisps Gluten Free?
Description
Calbee Harvest Snaps Pea Salt Vinegar Baked Crisps are a delicious snack that has gained popularity among consumers. People appreciate these crisps for their great taste and the fact that they are not fried, making them a healthier option. With fewer calories, half the fat, and one-third the sodium compared to regular potato chips, these snacks are a guilt-free indulgence. Additionally, the fact that they are gluten-free makes them suitable for people with dietary restrictions. Overall, Calbee Harvest Snaps Pea Salt Vinegar Baked Crisps offer a tasty and healthier alternative to traditional snacks.
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Description
Calbee Harvest Snaps Pea Salt Vinegar Baked Crisps are a delicious snack that has gained popularity among consumers. People appreciate these crisps for their great taste and the fact that they are not fried, making them a healthier option. With fewer calories, half the fat, and one-third the sodium compared to regular potato chips, these snacks are a guilt-free indulgence. Additionally, the fact that they are gluten-free makes them suitable for people with dietary restrictions. Overall, Calbee Harvest Snaps Pea Salt Vinegar Baked Crisps offer a tasty and healthier alternative to traditional snacks.
Ingredients
<div>Green Peas (64%), Vegetable oil [with antioxidant (307b)], Rice, Seasoning (6%) [Salt, Vinegar Powder, Sugar, Flavour Enhancer (621, 627, 631), Maltodextrin, Food acids (262, 330), Anti-Caking Agent (341iii), Vegetable oil], Mineral Salt (170). </div>
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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