CALIFORNIA-STYLE SLICED RIPE OLIVES, CALIFORNIA-STYLE

Description

California style sliced ripe olives are a gluten-free, cholesterol-free, Non-GMO, and Kosher product. They are made using a unique California curing process, which removes bitterness and imparts a smooth flavor, the right amount of texture, and a rich, dark-brown color. These olives use sea salt instead of iodized salt, providing a smooth and buttery flavor. Early California olives are family-owned by Cal-Oli, a company known for its quality products. The varieties of olives offered are a great addition to any meal. People appreciate the use of sea salt and the unique California curing process in these olives.