Is Camp Mushroom Gravy 10.5 Oz - 10.5 Oz Vegetarian?
Description
Savory, mushroom-forward gravy with a smooth, slightly thick consistency and occasional mushroom pieces. Commonly served over mashed potatoes, roasted meats, biscuits, or used as a casserole base. Reviewers often praise its hearty flavor and convenience, while some report variability in thickness and occasional excess salt in different batches across retailers.
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Description
Savory, mushroom-forward gravy with a smooth, slightly thick consistency and occasional mushroom pieces. Commonly served over mashed potatoes, roasted meats, biscuits, or used as a casserole base. Reviewers often praise its hearty flavor and convenience, while some report variability in thickness and occasional excess salt in different batches across retailers.
Ingredients
water, mushrooms, modified food starch, wheat flour, contains less than 2% of: vegetable oil (corn, canola, and/or soybean), salt, yeast extract, caramel color, hydrolyzed soy protein, hydrolyzed wheat gluten, flavoring, celery extract, onion extract, garlic extract
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.