Is Campbell’s® Thai Chicken Broth with 30% Less Sodium Low FODMAP?

Ingredients

Chicken Broth (Water, Chicken Stock), Sugar, Seasoning (Contains Garlic), Salt, Soy Sauce (Water, Soybeans, Salt, Wheat), Vinegar, Dextrose, Barley Yeast Extract, Flavour, Hydrolyzed Wheat Gluten, Paprika Extract, Spice (Contains Chillies), Spice Exract, Sunflower Oil, Carnauba Wax

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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