Is Campbell's Chunky Buffalo-Style Chicken Mac Low FODMAP?

Ingredients

Water, Enriched Macaroni Pasta (semolina, Egg Whites, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Chicken Meat, Red Peppers, Celery, Chicken Stock, Modified Cornstarch, Vegetable Oil, Contains Less Than 2% Of: Buffalo Seasoning (buffalo Hot Sauce [aged Cayenne Red Peppers, Salt, Vinegar Solids, Paprika, Dried Garlic, Natural Flavoring], Salt, Citric Acid, Vinegar Solids, Paprika Extract For Color, Yeast Extract, Natural Flavoring), Butter, Cheddar Cheese (milk, Cultures, Salt, Enzymes), Wheat Flour, Sugar, Salt, Yeast Extract, Whey Protein Concentrate, Flavoring, Soy Protein Isolate, Sodium Phosphate, Sodium Citrate, Chicken Fat, Lactic Acid, Vinegar, Dried Chicken, Onion Juice Concentrate. Contains Egg, Wheat, Milk and Soy.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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About this product

Pasta · Can