Is Campbell's Cooking Soup, Mushroom, Perfect for Cooking Dinner, 10.5 Ounce Can Dairy Free?


Ingredients
Water, Mushrooms, Cauliflower, Cornstarch, Contains Less Than 2% Of: Tomato Paste, Wheat Flour, Extra Virgin Olive Oil, Salt, Sauteed Mushrooms, Flavoring, Carrot Fiber, Roasted Garlic, Soy Sauce ((Soybeans, Salt), Maltodextrin, Salt), Carrots, Cabbage, Celery, Spices, Onions, Butter (Cream From Milk, Lactic Acid), Yeast Extract, Parsley, Potato Flour, Canola Oil, Black Pepper, Dried Organic Contains: Wheat, Milk, Soy
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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