Campbells Country Ladle Canned Soup Butternut Pumpkin 505g

Description

Smooth, velvety squash flavor with mild sweetness and a savory finish; generally described as creamy in texture and easy to heat. Commonly used as a warming starter, quick lunch, or base for pairing with bread and sandwiches. Reviewers cite consistent convenience, portable can format, and occasional comments on mild seasoning.

Diet Compatibility

Alpha-Gal
No. This product is not Alpha-Gal friendly as it lists 3 ingredients that do not comply and 1 ingredient that may not comply.
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Dairy Free
None
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Gluten Free
Yes! The manufacturer claims that this product is gluten free.
Low FODMAP
No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 4 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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Vegan
No. This product is not vegan as it lists 2 ingredients that derive from animals and 2 ingredients could could derive from animals depending on the source. We recommend contacting the manufacturer directly to confirm.
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Vegetarian
This product may or may not be vegetarian as it lists 1 ingredient that could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.
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Barley Free
Corn Free
Egg Free
Fish Free
Garlic Free
GERD Friendly
Lactose Free
Lupin Free
Milk Free
Nightshade Free
Oat Free
Onion Free
Peanut Free
Pescatarian
Rye Free
Sesame Free
Shellfish Free
Soy Free
Tree Nut Free
Wheat Free

Ingredients

BUTTERNUT PUMPKIN SOUP INGREDIENTS: Butternut Pumpkin (54%), Vegetable Stock (Water, Onions, Carrots, Celery, Cabbage, Parsley), Potatoes, Tapioca Starch, Cream (From Milk), Salt, Sugar, Butter (From Milk), Natural Flavours, Yeast Extract, Pepper, Vegetable Protein Extract, Nutmeg.

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Campbells Country Ladle Canned Soup Butternut Pumpkin 505g Ingredients | Spoonful