Is Campbells Gravy Turkey - 10.5 Oz Vegetarian?

Description
Rich, savory gravy with a smooth, pourable, slightly thick texture; commonly used to top mashed potatoes, stuffing, roasted meats, biscuits, and casseroles. Reviewers often cite convenience, easy preparation, and consistent flavor; some note occasional variation in thickness or an overly pronounced seasoning compared with homemade versions, and reheating convenience appreciated.

Description
Rich, savory gravy with a smooth, pourable, slightly thick texture; commonly used to top mashed potatoes, stuffing, roasted meats, biscuits, and casseroles. Reviewers often cite convenience, easy preparation, and consistent flavor; some note occasional variation in thickness or an overly pronounced seasoning compared with homemade versions, and reheating convenience appreciated.
Ingredients
Water, Turkey Stock (Water, Dehydrated Turkey Stock), Chicken Stock, Wheat Flour, Modified Food Starch, Contains Less Than 2% Of: Chicken Fat, Salt, Yeast Extract, Dehydrated Onions, Turkey Fat, Flavoring, Caramel Color, Dehydrated Chicken, Celery Extract.
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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