Is Campbells Ready To Serve Low Sodium Chicken Noodle Soup - 7.25 oz. can, 24 per case Gluten Free?

Ingredients

water, enriched egg noodles (wheat flour, eggs, egg whites, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), carrots. Contains less than 2% of: chicken meat, modified food starch, chicken fat, yeast extract, beta carotene (for color), spice, salt, flavoring, soy protein isolate, sodium phosphate, onion powder, celery juice, turmeric extract.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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