Is Campbell's Slow Kettle Style Creamy Tomato With A Crunch Low FODMAP?

Ingredients

Soup: Tomato Puree (water, Tomato Paste), Water, Cream, Wheat Flour, Sugar, Contains Less Than 2% Of: Vegetable Oil (corn, Canola, And/or Soybean), Butter, Salt, Whey Protein Concentrate, Citric Acid, Spice, Natural Flavoring, Celery Extract, Garlic Extract; Topping: Tomato Basil Seasoned Croutons (wheat Flour [wheat Flour, Calcium Carbonate, Iron, Thiamine, Niacin], Palm Oil, Seasoning [wheat Dextrose, Salt, Wheat Flour (wheat Flour, Calcium Carbonate, Iron, Thiamine, Niacin), Tomato Powder, Onion Powder, Yeast Extract Powder, Spices, Garlic Powder, Dried Peppers, Basil, Natural Flavoring, Paprika Extract For Color], Salt, Yeast), Parmesan Cheese Crisps (part-skim Milk, Cultures, Salt, Enzymes). Contains: Wheat, Milk.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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