Is Campbells Soup Condensed Classic Recipe Chicken & Stars - 10.5 Oz Alpha-Gal?
Description
Campbell's Soup Condensed Classic Recipe Chicken Stars 105 oz is a low-fat and low-cholesterol soup made with chicken and star-shaped pasta. It is free from artificial flavors, making it a healthier option. This soup is not only suitable for kids as a snack but also as a meal. However, there have been complaints about the new star noodles lacking flavor, with some people finding them unappetizing. Despite this, the soup remains a convenient and nutritious choice for those looking for a quick and easy meal option.
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Description
Campbell's Soup Condensed Classic Recipe Chicken Stars 105 oz is a low-fat and low-cholesterol soup made with chicken and star-shaped pasta. It is free from artificial flavors, making it a healthier option. This soup is not only suitable for kids as a snack but also as a meal. However, there have been complaints about the new star noodles lacking flavor, with some people finding them unappetizing. Despite this, the soup remains a convenient and nutritious choice for those looking for a quick and easy meal option.
Ingredients
CHICKEN STOCK, ENRICHED PASTA (WHEAT FLOUR, EGG WHITES, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CARROTS, CHICKEN MEAT, CONTAINS LESS THAN 2% OF: SALT, CHICKEN FAT, CELERY, MODIFIED FOOD STARCH, DEHYDRATED MECHANICALLY SEPARATED CHICKEN, FLAVORING, YEAST EXTRACT, DEHYDRATED CHICKEN BROTH, CANE SUGAR, BETA CAROTENE FOR COLOR, DEHYDRATED ONIONS, SOY PROTEIN ISOLATE, SODIUM PHOSPHATE, DEHYDRATED CHICKEN, ONION EXTRACT, GARLIC EXTRACT.
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.